GNExTT

GRENADA NATIONAL EXPORT
TRACEABILITY TECHNOLOGY INC.
Aerial view of Gouyave fishing pier, Grenada

GNEXTT · GRENADA

Media

Photos, video, and press materials from Gouyave, Grenada.

GOUYAVE FROM ABOVE

Aerial Photography

Drone footage over Gouyave Fishing Port — home to GNExTT’s processing facility and Grenada’s premier fishing community.

Aerial view of Gouyave harbour and fishing pier
Gouyave Harbour — the heart of Grenada’s fishing industry
Aerial view of Gouyave fishing pier and colourful boats
Colourful fishing vessels at Gouyave Pier
Aerial view of Gouyave pier and Caribbean Sea
Gouyave Pier — Grenada’s busiest fishing landing site
Bird's eye view of Gouyave coastal community
The Gouyave coastal community from above

PROCESSING & OPERATIONS

Facility Photos

Inside GNExTT’s Gouyave processing facility — where sashimi-grade tuna is received, graded, cut, and packed to order.

Icing fresh tuna at the Gouyave dock
Cold chain begins at intake — icing fresh catch at the dock
Whole tuna at Gouyave dock ready for processing
Fresh whole tuna ready for intake grading
whole tuna cut
Sashimi-grade loins cut to buyer specification
Tuna loins prepared for vacuum packing
Loins prepared for vacuum sealing and cold storage
Workers processing tuna loins at GNExTT facility
Tuna loin processing at the Gouyave facility
Export packaging and labelling at GNExTT
Export-ready packaging with full traceability labelling

QUALITY CONTROL

Grading

Every fish is individually graded at intake — flesh colour, fat content, and freshness assessed before processing begins.

Tuna being butchered and inspected for quality on a stainless steel table
Intake inspection — checking for parasites and quality markers
Cross-section of fresh tuna tail showing deep red flesh colour, held over ice
Deep red flesh — sashimi-grade colour confirmation at grading
Tuna grading at the Gouyave facility
Grading in progress at the Gouyave intake station

TRACEABILITY & TECHNOLOGY

Data Collection

INSITE Solutions software captures weight, species, and lot data at every intake point — creating a full digital chain of custody from dock to export.

INSITE Solutions receiving software on ruggedised tablet at the facility
INSITE Solutions — real-time receiving and lot tracking
Floor scale station with tablet and Zebra label printer for weighing and labelling intake
Intake weighing station — floor scale, tablet, and label printer
Team members reviewing data on a laptop inside the GNExTT processing facility
Team reviewing catch data and lot records on the floor

WATCH

GNExTT in Action

See how GNExTT brings sashimi-grade tuna from Grenada’s waters to global markets.

Ready to source from Grenada?

Talk with our team about sashimi-grade tuna, local supply, export requirements, and packing formats.

Contact Our Team